I trimmed the hedge this weekend. It started gently enough – a few snips here and there – but then the red mist descended. Before long, our hedge had lost over a metre in height and I had “reclaimed” some excellent sticks that will be great supports for the tomatoes this year. I’ve a worrying feeling that gardening traits are hereditary …
Speaking of tomatoes, the seedlings are doing okay although they seem a little more leggy than last year – I’m not sure if this is down to planting them straight into pots rather than a shallower seed tray. The count of plants so far is 16 Gardener’s Delight and 5 Cherry Red. I’ll be planting a maximum of twelve plants – 8 in growbags (with “growing pots”) and 4 in individualy pots so it looks like I’m going to be searching for deserving homes for quite a few plants.
We’ve also planted a few other seeds … Pennesetum Cream Falls, an ornamental grass, and about a hundred sunflowers (Irish Eyes). Both germinated in under a week and whilst the grasses are destined for our Prairie section, I have no idea where we’re going to put the sunflowers.
The raised beds have been finished, filled with a mixture of top soil and blended farmyard manure and then cat-proofed. After looking at the choice of cat repellents (water, sonic … shotgun) – we went with the only sure fire solution and netted them using canes as support. So far, no poop. We’ve also planted a pot of climbing nasturtiums alongside the beds in an attempt at sympathetic planting.

We’ve started a quarter tray of cut-and-come-again salad leaves which will be one of the first crops in the beds this year – by staggering the planting we hope to get a good spread of plants that can be cut at different times.
It looks like it’s going to be a good year for fruit this year. The gooseberries are off to a flying start and we’re experimenting with a small pot of strawberries which have already got flowers on them.

The euonymus in the border nearest the house went to the garden in the sky this weekend (another example of the red mist descending I’m afraid). Lovely as the foliage was it had turned into a social centre for slugs and had to be removed. In its place we’ve planted a syringa (red pixey), with some sweet williams and antirrhinums for cover and colour.

After a very grey easter bank holiday weekend, it was lovely to finally see some sun back out in the garden – the grass is cut, the sweet peas are planted … and we still have a few bluebells brightening up the borders.











So – the lessons learnt from this year. Well, the main problem has been staking the plants. Despite having a great south facing position, the back garden seems to be a little windswept … and small bamboo canes in the growbags did little to stop the wind damage. A couple of the plants snapped with the weight of the fruit after being battered by this summer’s gales.

The buddleias are the most prominent feature in the garden at the moment. The ones at the top of the garden (that get more sun) are well in advance of those at the end – and despite being cut down hard in the winter are already over 7ft. Sadly Gem’s prized sweet peas aren’t looking so happy – they are still flowering but have been hit with a powdery white mildew, with some of the bottom foliage turning yellow-brown. We’re not sure what it is yet but will try a fungicide on them this week.









The potatoes are flowering well, although the high winds caught them (and the tomatoes as well) leaving them at quite an angle. The tarpaulin pots aren’t very rigid and I’m a little worried about light getting to the potatoes. Next year I think we’ll try them in the ground rather than go for pots again.
